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6-11-2024 10:00 - 13:30
From grain to fragrant bread (Psairer Herbst)
Accompany farmer Elisabeth to Schildhof Obergereuth and learn all about baking bread. Enjoy a delicious soup with local products
Would you like to discover the art of baking bread? Then join farmer Elisabeth on a walk to Schildhof Obergereuth, where you will learn all about bread. Together, you will prepare the dough and shape the pumpkin bread, which is then placed in the oven. While the bread smells in the oven, we enjoy a delicious potato soup with cheese from the Schupferhof cheese dairy and bacon from the Oberpirchhof farm. Will the end result taste good? You can see for yourself on the spot during the tasting afterwards.
Walking time: approx. 30 min. | Difference in altitude: approx. 50 m
The event will be in German and Italian.
Approach
Accessible by public transport (bus line 239, 240 or 241) - bus stop "St. Martin, Schwimmbad/S. Martino, piscina".
Parking facilities on site.
To bring along
Clothing appropriate to the temperatures and comfortable and a drink for the tour.
Storno
The cancellation of the booked service can be made until 3 p.m. the day before.
Additional info
The event will take place in all weather conditions. The program is subject to change. Animals are allowed.
Place
Schildhof Obergereuth farm
39010 St. Martin in Passeier/S. Martino in Passiria
Contact
Tourist office Passeiertal Valley
Passeirer Straße 40
39015 St. Leonhard in Passeier/S. Leonardo in Passiria
info@passeiertal.it
www.passeiertal.it
T
+39 0473 656188
Prices
0,00 €
Adults
0,00 €
Children from 0 until 11.99 years
0,00 €
Adolescent from 12 until 17,99 years
Meeting point
St. Martin/S. Martino, Tourist office
Registration required
Yes
online or in the tourist offices of the Valley until the day before (4.30 p.m.)
Organizer
Tourist office Passeiertal Valley
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