-We take off at 2,150 m and fly about 30 minutes -Landing at the Assenhütte at 2.000 m at Christoph’s Assenhütte -Aperitif & small typical bacon-cheese snack at the Assenhütte (approx. 30 minutes) -Then we start again and glide down into the valley (approx. 30 minutes)
Note: If landing at the Assenhütte is not possible due to too strong thermals, we will fly into the valley without a stopover. Safety is our first priority! In this case we land on our landing field at the Apfelhotel in Saltaus/Passeier and enjoy an aperitif & bacon-cheese snack at the Torgglerhof.