From March to the end of October, the biological Gruberhof winery in Marling invites you to guided tours of the wine cellar every Friday at 4:00 PM. Discover the fascinating world of viticulture and learn interesting details about winemaking and the history of Gruberhof during a tour of the historic and new cellar rooms. Since 1995, the estate has been managed organically. With deep dedication for nature and Bioland-certified guidelines, the Gamper family cultivates their vineyards.
The wine selection includes native varieties such as Vernatsch and Lagrein, the fungus-resistant Bronner and Souvignier gris, as well as a powerful Merlot and Cabernet cuvée. These wines reflect the family's passion for nature-friendly and sustainable viticulture.
The event takes place in German. Additional dates are available upon request – the Gamper family looks forward to welcoming you!